Lively and informal, yet without compromising on taste and style, Upper Deck dining at The St Mawes Hotel is a convivial experience, enjoying the best locally sourced local ingredients. We offer a “from the heart, from the hearth” philosophy with our food. The provenance of our produce is important to us; we know the farmers, the fisherman and the growers. Think Italian style fresh small plates, handmade pasta and delicious wood fired pizzas, alongside a young, vibrant atmosphere with alfresco tables making the most of the spectacular water views.
We love dogs at St Mawes Hotel, and they will be welcomed with a treat in the Lower Deck bar, where food and drink is also served. Dogs are not allowed on the Upper Deck.
We’re open 7 days a week, food served from 12 noon to 9pm.