Lunch at the St Mawes Hotel is a relaxed & informal experience. You’ll enjoy authentic, quality dishes showcasing the best locally sourced ingredients. Expect sharing & grazing plates, seafood & salads, meat from our local suppliers and fish & seafood straight from the harbour. This is a sample menu
LIGHT BITES
Homemade Bread and Oil £4
Selection of Olives £3
*
SMALL PLATES
Wreckfish Cake, Mussel Chowder, Samphire £8
Fal Bay Mackerel, Sauce Vierge, Taramasalata £8
Tomato Salad, Feta, Basil Pesto,Olive £9
Antipasti, Hummus, Red Pepper, Flat Bread £9
Scallops, Chilli, Garlic, Gin £10
*
LARGE PLATES
Roast Cod, Shellfish Bisque, Peas, Lettuce £18
Cornish Ribeye Steak, Garlic Butter, Seasonal Vegetables, New Potatoes £22
Whole Plaice, Caper & Lemon Beurre Noisette, New Potatoes £16
Beef Burger, Burnt Butter Ketchup, Chips £13
Lebanese Style Aubergine, Couscous, Yoghurt, Pomegranate £14
*
SIDES
Chips, Green Salad, Seasonal Veg
All £3.50
*
PUDDINGS
Chocolate Marquise, Vanilla Ice Cream, Berry Compote £7.50
South West Cheese, Spiced Plum, Crackers £8
Selection of Sorbets and Ice Cream £6
*
