SERVED 12 ~ 3
SMALL PLATES
Buffalo mozzarella, roast squash, chilli, sage £8
Goats curd, beetroots, buckwheat, balsamic £7
Cornish coppa, clementine, honey brined raddichio, walnuts £9
Beetroot and gin cured trout, rye, horseradish, watercress £9
Chicken livers, plum, balsamic, sourdough £8
MAIN COURSE
Slow cooked lamb ragu, pappadelle, parmesan, crispy herbs £9 /£18
SMH burger £15
Cornish market fish, barley, olives, purple sprouting, oregano £20
Squash risotto, ameretti biscuit, goat’s cheese £8/£16
Purple sprouting broccoli, kale, quinoa, blood orange, hazelnut £15
Feather blade of beef, broth, barley, cooking vegetables £18
ST MAWES HOTEL PIZZA
Ogleshield, chestnuts, kale £15
Milano salami, Portobello mushroom, chilli, rocket £14
Margarita, mozzarella, tomato, oregano £12
Goat’s cheese, red onion, pickled chilli £14
DESSERT
Tiramisu £8
Treacle and thyme tart, clotted cream £7
Stitchelton, quince, honey and walnut cake £9
Ice cream £5
All our meat, fish and dairy is Cornish, and when possible our fruits and vegetables are too.
All prices include VAT.
Service charge is not included.
For special dietary requirements or allergy information, please speak to one of our team
Please note, this is a sample menu and subject to change
