Dining at the St Mawes Hotel is a lively and informal experience. Expect sharing & grazing plates, seafood & salads, meat from our local suppliers and fish & seafood straight from the harbour. All  authentic, quality dishes showcasing the best locally sourced ingredients, served in a relaxed and convivial environment.

Please note, our menus change based upon the availability of produce and seasonality, this is a sample menu


Homemade Bread and Oil £4

Selection of Olives £3



Soup of the Day, Fresh Bread £7

Cornish Mackerel, Beetroot, Horseradish £8

Hake and Salmon Fishcake, Poached Egg, Beurre Blanc £9

Twice Baked Goats Cheese Souffle, Watercress & Walnuts £8

Chicken Liver Parfait, Quince & Sourdough £8



Roast Cod, Mussel Fricassee, Baby Gem & Pomme Puree £20

Rump Steak, Confit Tomato, Mush-room, Peppercorn Sauce & Chips £22

Whole Plaice, Caper Beurre Noisette, New Potatoes & Padstow Leaves £20

Beef Burger, Burnt Butter Ketchup, Chips £14

Pea & Courgette Risotto, Ewes Cheese, Watercress £13



Chips, Green Salad, Seasonal Veg, New Potatoes

All £3.50



Sticky Toffee Pudding with Toffee Sauce & Ice Cream £6

West Country Cheese, Spiced Plum & Crackers £10.50

Selection of Sorbets and Ice Cream £7


Download Menu

Our Booking Options

Book your stay at The St Mawes Hotel online, reserve your restaurant table with us direct or why not have a look at our beautiful sister Hotel, The Idle Rocks.
bedroom at St Mawes Hotel with view
Book Your Stay

Rooms can be reserved online or you can call us on 01326 270 270 or email info@stmaweshotel.com

Book Now
Reserve a Table

Tables in the Upper Deck can be reserved online or you can call us on 01326 270 270

Reserve Table Now
The Idle Rocks from the air
The Idle Rocks

Discover our luxurious rooms and award winning restaurant, at our sister hotel, The Idle Rocks

Visit Idle Rocks Hotel